Spinach & Ricotta Tortellini with Corn Purée & Fried Basil
    Bistro de Paris

    Spinach & Ricotta Tortellini with Corn Purée & Fried Basil

    $24.00
    1

    Description

    Delicate hand-folded tortellini filled with ricotta and spinach, served on a bed of sweet corn purée and topped with crispy fried basil. A refined vegetarian dish that’s both comforting and modern.

    Net Weight: N/A

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